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APPETIZERS
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| Antipasto Pazzo's | |
| A sampler platter of Genoa salami, proscuitto, bocconcini mozzarella and mixed vegetables, drizzled with extra virgin olive oil $14 | |
| Torre di Melanzane | |
| Layers of seared eggplant, fresh tomato, fresh mozzarella with arugula salad & balsamic reduction $13 | |
| Pazzo's Bruschetta | |
| Lightly toasted french bread with marinated tomatoes, caramelized onions, basil and topped with bocconcini mozzarella and fresh basil $7 | |
| Polenta Cup | |
| Filled with basil pesto, roasted eggplant, sun-dried tomatoes, served on a bed of vegetables with a tomato basil sauce $12 | |
| Cozze Allo Zafferano | |
| Sautéed New Zealand mussels served in a garlic saffron broth with grilled garlic crostoni 1/2 dz $9; 1 dz $14 | |
| Insalata Caprese | |
| Fresh mozzarella & beefsteak tomatoes with mixed baby greens, roasted peppers in sun-dried tomato vinaigrette $9 | |
| Calamari Fritte |
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| Tender squid, lightly battered, fried crisp & served with a spicy marinara sauce $13 | |
| Insalatina di Granchio |
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| Crab salad with avocado, tomatoes, yellow peppers & baby field greens $16 | |
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| INSALATA | |
| Pazzo's Caesar | |
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With herbed croutons, shaved parmigiano and Pazzo's homemade creamy
Caesar dressing $10 With chicken $5; shrimp, tuna or steak $6 |
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| Spinaci Con Pollo Alla Griglia | |
| Grilled chicken, crispy pancetta, roma tomatoes, roasted peppers, tossed in walnut vinaigrette & topped with feta cheese $14 | |
| Insalata Meditterranea | |
| Romaine lettuce, cucumbers, bell peppers, tomatoes, & red onions tossed in a kalamata olive vinaigrette & topped with feta cheese $11 |
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| Oriental Pollo | |
| Mixed field greens tossed with peanuts & mustard vinaigrette on a bed of fried noodles topped with grilled oriental glazed sliced chicken breast $14 | |
| Insalata Pazzo's | |
| Chopped romaine, red onion, corn, avocado, tomato, & grilled chicken tossed in a light sweet vinaigrette topped with crispy prosciutto $14 | |
| Indivia Belga, Gorgonzola E Noci | |
| Belgian endive, radicchio, pears, cranberries, walnuts, gorgonzola & walnut vinaigrette $11 | |
| Insalata Della Casa | |
| Tender butter lettuce and mixed field greens tossed with a balsamic vinaigrette and topped with julienned roma tomato $7 | |
| Zuppa Di Minestrone $4 | |
| Zuppa DI Giorno $4 | |
| PIZZAS | |
| Quattro Formaggi | |
| Blend of mozzarella, smoked mozzarella, gorgonzola, parmesan cheese & sliced tomato $ 12 | |
| Margherita | |
| With bocconcini mozzarella, roma tomato, fresh basil & tomato sauce $13 | |
| Siciliana | |
| Mozzarella, pepperoni, & garlic tomato sauce $13 | |
| Sofisticata | |
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Mozzarella & creamy goat cheese with a basil pesto sauce & sun-dried tomatoes $13 |
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| Funghi | |
| Mushroom, leeks, peppers, sun dried tomatoes, garlic & mozzarella in a basil pesto sauce $12 | |
| Firenza | |
| Leeks, peppers, sun dried tomatoes, garlic & mozzarella in a basil pesto sauce $12 | |
| Salciccia | |
| Italian sausage, black olives, caramelized onions & mozzarella over tomato basil sauce $13 | |
| Pollo al Barbecue | |
| Tender
chicken breast strips covered in BBQ sauce caramelized onions, mozzarella
cheese & pizza sauce $13 |
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| SANDWICHES | |
| Available at Lunch only | |
| Pollo Vesuvio | |
| Chicken breast with garlic & potatoes served on a flaky French roll $10 | |
| Pannio Di Pesce |
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Fillet of grilled Mahi Mahi served with arugula, red onion, roasted tomato& Dijon aioli $16 |
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| Panino Con Salciccia |
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| Sausage, peppers, mushrooms, garlic & caramelized onions with tomato sauce $12 | |
| Pollo Val Dostano | |
| Grilled chicken breast with Swiss cheese, roastedpeppers, & marinated tomatoes $12 | |
| Panino Con Insalata Di Pollo |
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| Tender chicken, celery, Swiss cheese and mayo with mixed field greens & tomatoes $9 | |
| Panino Con Polpette | |
| Tender meatballs in marinara sauce with mozzarella $10 | |
| Panino Portabella | |
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Grilled portabella mushroom on Italian bread wit arugula, onion confit, roasted tomatoes & fresh mozzarella $10 |
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| Panino Con Bistecca | |
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Tender grilled steak, arugula, tomato & caramelized onions $13 |
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Sandwiches are served with Pasta Salad
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| FRESH PASTA | |
| Linguine alle Vongole | |
| Fresh black & white linguine with clams, sautéed in extra virgin olive oil, garlic & fresh basil in a white wine sauce $18 | |
| Gnocchi Salsa Rosa | |
| Potato dumplings sautéed with garlic, fresh tomatoes & spinach in a creamy marinara sauce $12 | |
| Fettuccine al Frutti Di Mare | |
| Shrimp, scallops, clams, roasted garlic & basil in a light spicy tomato sauce $17 | |
| Tagliatelle Giardino | |
| Fresh fettuccine with julienne seasonal vegetables tossedin a white wine & tomato basil sauce $11 | |
| Pollo Rigatoni | |
| Sautéed chicken, square rigatoni with roasted peppers &spinach in a parmigiano cream sauce $15 | |
| Tortelloni Buongustaio | |
| Mushroom filled tortelloni tossed in a parmigiano cream sauce, flavored with prusciutto, tomato & mushroom $16 | |
| Tutti Colori Pappardelle | |
| Sautéed chicken, sun-dried tomatoes, peppers, mushrooms, roasted eggplant & garlic in a white wine sauce with multi-colored pappardelle pasta $13 | |
| Fusilli Napoletani | |
| Italian sausage, Fusilli pasta, roasted peppers &eggplant in a spicy tomato sauce $14 | |
| Pennette Alla Vodka | |
| Penne with vodka, prosciutto and peas in a light tomato basil cream sauce $14 | |
| Ravioli all'Arogosta | |
| Lobster filled ravioli & braised leeks in a light creamy lobster sauce $19 | |
| Linguine alle Capesante | |
| Jumbo sea scallops, sautéed with leeks & sun-dried tomatoes tossed in a white wine saffron cream sauce served over a bed of fresh linguine $18 | |
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| HOUSE SPECIALTIES | |
| Pollo Vesuvio | |
| Breast of chicken sautéed in white wine, garlic, peas, olive oil & spices with Vesuvio potatoes $19 | |
| Ahi Tuna Alla Griglia | |
| Pan-seared sushi grade ahi tuna filet served with asparagus spears $29 | |
| Pollo Della Casa | |
| A breast of chicken, lightly seasoned with homemade breadcrumbs, tenderly pan-fried, topped with lemon, capers & mushrooms served over fresh pesto fettuccini $20 | |
| Petti di Pollo alla Griglia | |
| Costata Di Manzo | |
| Stufato Di Pesce | |
| New Zealand mussels, clams, Atlantic salmon, shrimp, scallops, calamari, tuna and snow crab claw served in a light spicy tomato basil broth & garlic crostoni $25 | |
| Scaloppine Di Pollo Ai Carciofi | |
| Sautéed breast of chicken with artichoke hearts, sun-dried tomatoes, pancetta in a white wine/lemon sauce served with roasted potatoes $20 | |
| Salmone Alla Griglia | |
| Grilled Atlantic salmon filet served over baby greens, roasted potatoes, grilled asparagus flavored with roasted red pepper vinaigrette $20 | |
| Braciole Di Maiale Alla Griglia | |
| Two grilled center cut pork chops served on a ragout of mushrooms, onions, white beans, tomatoes & Italian sausage $23 | |
| Costoletta di Vitello alla Milanese | |
| Pan seared breaded veal chop served with baby arugula & tomato salad $24 | |
| Lombata Di Vitello Alla Griglia | |
| Marinated
veal chop served with roasted potatoes, caramelized onions and fresh
spinach Market Price |
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| DOLCI | |
| Tiramisu |
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| Ladyfingers soaked in espresso and marsala winw, layered with mascarpone cheese, custard and whipped cream. Garnished with cocoa powder and shaved bittersweet chocolate $6 | |
| Frutti Di Bosco |
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An Italian style tart filled with Chantilly cream and topped with mixed berries. Garnished with pwdered sugar and fresh strawberry sauce $6 |
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| Cannoli |
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| A rich filling of ricotta cheese, sugar, bittersweet chocolate chips, vanilla and flavored with rum. Garnished with ground pistachio nuts $6 | |
| Torta Della Nonna |
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A traditional tart baked with custard and pine nuts $6 |
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| Crostata Di Mele |
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Crisp short pastry topped with apples, all covered with an apricot glaze $6 |
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| Torta Di Pere E Cioccolato |
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Chocolate short crust, filled with chocolate custard and topped with baked sliced pears $6 |
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| CAFFE | |
| Cappuccino or Caffe Latte $3.95 |
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| Espresso $2.95 |
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| Cafe Americano $1.95 |
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| Selection of Tea $1.95 |
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